Roti canai Roti canai if translated directly from Malay language would be "Flattened bread". Roti canai is a very known dish in my home country Malaysia. It's a flatbread with influences from India.
Baca juga : Trend Resep Terbaru
Roti Canai Special Gemas Road Extra Spicy Extra Tasty Penang Street Food ?????????????????????????????????????????????Cheese.
Roti Canai is an all-time Malaysian favorite that is best eaten piping hot with any of your favorite curry.
Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions.
Ibu boleh memasak Roti canai dengan 9 bahan dan 4 langkah.
Bahan Roti canai
- Sediakan 300 gr dari tepung terigu.
- Anda perlu 1 butir dari telur ayam.
- Anda perlu 50 ml dari minyak goreng.
- Sediakan 150 ml dari air hangat.
- Anda perlu 1 sdm dari susu bubuk.
- Sediakan 1 sdt dari gula halus.
- Anda perlu 1/2 sdt dari garam.
- Anda perlu secukupnya dari Margarin.
- Sediakan dari Minyak goreng secukupnya (untuk merendam adonan).
Roti Canai (pronounced as "chanai"), also known as roti paratha, is a type of flatbread found in Malaysia. Roti canai is made from dough which is usually composed of fat (usually ghee), flour and water; some recipes also include sweetened condensed milk. The one thing that I consistently repeat and believe in The Best recipe ever. Thank you very much. i cannot get the Roti Canai in Riyadh, so i have to make.
Cara Membuat Roti canai
- Kocok telur, air hangat, minyak goreng dalam 1 wadah masukkan tepung terigu, garam, gula halus, susu bubuk uleni adonan sampai kalis sambil dibanting banting.
- Buat seukuran bola ping pong lalu rendam dalam minyak goreng tutupi wadah dgn kain bersih dan diamkan 2 jam.
- Ambil bola adonan yang sudah direndam minyak kemudian pipihkan gulung memanjang adonan yang sudah dipipihkan gulung hingga membentuk huruf s lalu tumpuk menjadi 1 dan pipihkan lagi.
- Panaskan wajan yang sudah diolesi margarin lalu goreng roti canai hingga permukaan kedua sisi berwarna coklat keemasan angkat dan sajikkan.
Roti canai.Demikian sistem membuat Roti canai yang enak. Not something that a Cardiologist would recommend. Anda pasti sudah sering mendengar soal jenis roti yang satu ini. Roti canai (pronounced "chanai," not "kanai") is a type of flatbread found in Malaysia, often sold in Mamak stalls. It is known as roti prata in Southern Malaysia and Singapore. Roti means bread in Malaysian, and Jackie Shonquist serves this version of roti chanai at her restaurant in Sydney's Concord.
